Translated Labs

YOU SAID:

Let batter sit for 5 minutes

INTO JAPANESE

生地を5分間寝かせる

BACK INTO ENGLISH

let the dough rest for 5 minutes

INTO JAPANESE

生地を5分間休ませる

BACK INTO ENGLISH

rest dough for 5 minutes

INTO JAPANESE

生地を5分休ませる

BACK INTO ENGLISH

rest the dough for 5 minutes

INTO JAPANESE

生地を5分休ませる

BACK INTO ENGLISH

rest the dough for 5 minutes

Equilibrium found!

That's deep, man.

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