YOU SAID:

the egg yolk is not the best part of the egg, in fact, the egg white is just as delicious.

INTO JAPANESE

卵黄は卵の最良の部分ではありません、実際には、卵白は同じようにおいしいです。

BACK INTO ENGLISH

Egg yolks are not the best part of eggs, in fact, egg whites are just as tasty.

INTO JAPANESE

卵黄は卵の最良の部分ではありません、実際には、卵白は同じようにおいしいです。

BACK INTO ENGLISH

Egg yolks are not the best part of eggs, in fact, egg whites are just as tasty.