YOU SAID:
Why do I turn into a stapler when I eat corn, doctor? Is it because of the banana factor in the husk, or is it because its yellow? God, tell me!
INTO JAPANESE
トウモロコシを食べるとき、なぜ私はホチキス止めになるのですか?それは殻の中のバナナ因子のせいですか、それとも黄色のせいですか?教えてくれ!
BACK INTO ENGLISH
Why do I become stapled when eating corn?
INTO JAPANESE
トウモロコシを食べるとホチキスになるのはなぜですか?
BACK INTO ENGLISH
Why do I get staples when I eat corn?
INTO JAPANESE
トウモロコシを食べると定番が来るのはなぜですか?
BACK INTO ENGLISH
Why is it standard to eat corn?
INTO JAPANESE
トウモロコシを食べるのが一日なぜ標準的なのですか?
BACK INTO ENGLISH
Why is it standard to eat corn a day?
INTO JAPANESE
なぜ一日にトウモロコシを食べるのが一日で標準的なのですか?
BACK INTO ENGLISH
Why is it standard to eat corn a day?
Yes! You've got it man! You've got it
